Tzatziki sauce is a creamy and refreshing Greek condiment, perfect for adding a burst of flavor to various dishes. It is traditionally made from thick, strained yogurt, grated cucumber, garlic, olive oil, lemon juice or vinegar, and fresh herbs like dill or mint.
The combination of these ingredients creates a cool and tangy sauce that complements a variety of Mediterranean and Middle Eastern dishes, such as grilled meats, gyros, and pita bread. It's also great as a dip for veggies or a spread for sandwiches. Enjoy the delightful mix of creamy, tangy, and fresh flavors in every bite!Â
This burger is topped with gooey queso cheese, roasted poblano's and a few chips for crunch.
Sweet, smokey bbq chicken served over southern grits with a little fresh corn on top is summer on a plate.
Sweet, heat, smokey... This is a BBQ sauce that makes everything you put it on better.
This mustard base sauce gives it a tangy and peppery kick that will wake up your taste buds. Perfect for any BBQ.
Two layers of dough, sauce on top, this sounds like crazy talk but you need to try it.
It is hard to beat a perfectly cooked, tender prime rib roast. It pretty much doesn't even need a sauce it's so good.
Take your southern staple and mix it up with okra, fresh corn, shrimp & goat cheese to create a fresh, tangy dinner.
Wondering what is coming up on our menu. Take a look: