Seafood

Enjoy the classic New Orleans sandwich with crispy fried crawfish.

Take your southern staple and mix it up with okra, fresh corn, shrimp & goat cheese to create a fresh, tangy dinner.

The sauce makes the dish. The sweetness from the brown sugar pairs perfectly with a light wheated bourbon.

This is not just ingredients cooked in a fantastic way, this is an experience to share with friends.

The combination of the salmon, veggies and the garlic, ginger, soy glaze makes this a light, favorable dish.

Cajun shrimp sitting on a bed of creamy orzo with a white wine & parmesan sauce.