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This classic pizza is amped up with the addition of Gouda mixed in with the Mozzarella. This pairs perfectly with the Mellow Mushroom Pizza Dough.
Ingredients:
- Mellow Mushroom Pizza Dough
- 1/2 a rotisserie chicken (shredded)
- 2 tbs barbecue sauce
- 1/2 cup barbecue sauce
- 1 cup gouda cheese
- 1 cup mozzarella cheese
- 1/4 small red onion, thinly sliced
- 2 tbs cilantro
Directions:
- One hour before baking the pizzas, start preheating the oven at 500 degrees
- Coat chicken with 2 tablespoons barbecue sauce.
- Prepare dough into pizza shape (see Mellow Mushroom Pizza Dough instructions)
- Spread remainder of barbecue sauce over the surface of the dough.
- Spread the cheeses over the sauce.
- Spread chicken over the cheese.
- Place the onion rings over the chicken pieces.
- Place the pizza in the oven (on top of pizza stone if available or on pan).
- Bake until crust is crispy and cheese is bubbling (8-10 minutes).
- Remove pizzas from the oven and sprinkle each with 1/2 of the cilantro.
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